Thursday, August 21, 2008

Stir fry mix vege with chicken meat

This is another ordinary recipe post I want to share with all of you hereFree Emoticons For Your BlogStir fry mix vege with chicken meat...

The ingredients I need to made this dish were as below:-
A pack of Baby corns - cut into 2
Carrot - Cut into pcs
Few pcs Black mushroom - Soak it till soft with water & slice it
Few pcs black fungus ('muk yee') - Soak it till soft with water & slice it
Few pcs deep fried beancurd ('taufu pok') - Cut into small pcs
Some chicken meats - Cut into small pcs & marinate with some light soy sauce & cornflour
Some chopped garlics

1 tbsp of Vegetarian Oyster Sauce
1 tsp of light soy sauce
Half tsp of Maggi seasoning sauce
1 cup of water
1 tsp of corn flour(mix with some water)
Half tsp of sesame oil
1 tbsp of cooking oil
Some sugar & salt to taste

Heat the wok & add in some oil. Stir fry the black mushroom till fragrance & dish up.
Then, add all the cooking oil & sautee the chopped garlics till fragrance & add in the marinate chicken meat. Stir fry it for awhile.
After that, add the carrots, babycorns, black fungus, fried beancurd & black mushroom...
Follow by light soy sauce, maggi seasoning, oyster sauce & sesame oil. Stir-fry it & then add in water. Simmer it for 5mins & add sugar & salt to taste.
Finally, add in the mix cornflour & stir it.
Dish up & serve with hot rice.

A very healthy dish...Free Emoticons For Your Blog
For those vegetarian, thy can remove the chicken & substitute the garlic with slice ginger...


Kay said... so yummy.

nc said...

I AM HUNGRY NOW...when u come to kk u must cook for us a, hehehe

michelle said...

juz normal dish ony lar moi...nothg special...